You don’t really need a big intro for this one right? Two words: Cheesecake, Nutella. If you are not yet convinced, let me just tell you that these bars taste like a creamy brownie with the nicest crunch from the hazelnut crust. Also, you can bake and eat these in one hour tops. Although you should allow for cooling time. At least the first time. There will be many more. Continue reading
If you don’t feel like cooking a whole turkey this year, looking for something new, or don’t plan on feeding a huge family crowd, stuff a turkey breast. You can purchase a great piece of Turkey and everything else you need from Foodsaver Stores. Any left-over stuffing, mixed with rice makes a fantastic and delicious side dish. Continue reading
I’m a red fruit lover. I love berries everywhere. In a creamy trifle, a luscious mousse, a tangy cheesecake or a fluffy cake. These very berry muffins are my breakfast, snack, lunch and afternoon tea cake.
Don’t you just love easy meals bursting with flavour? When your guests are wowed and think that you spent endless time in the kitchen to prepare? When your hubby believes you are a domestic goddess when all you did was a fantastic marinade? I do! Black tiger prawns from Foodsaver Stores are so “meaty” and flavourful, they are your perfect excuse for a marinade. Continue reading
Not my best food pic. This banoffee pie was sliced and devoured so quickly, my photo shoot plans didn’t stand a chance. Continue reading
Ok, Here’s how it goes:
- A divine, dense brownie soaked in hazelnut liqueur
- A bed of crushed Ferrero Rocher chocolates
- A velvety, absolutely delicious, chocolate pastry cream.
- A cloud of vanilla whipped cream.
Repeat. Continue reading
Let me start by saying, this is not a cake. It’s more like a custard-y kind of cake, really moist and absolutely wonderful. This in the kind of cake you whip up when you have lots of apples around the house but, you are in no mood for piecrust. It’s simple, foolproof and really delicious with more apples than sponge and the most wonderful crunchy topping.