I will not write a long intro. I already did that when I wrote my “Portokalopita” recipe (Greek orange pie). You see, I had to share everything about the culinary challenges I had to face when baking this divine, Greek, traditional, dessert pie. It drove me crazy! But it all ended well and I was one happy gal, until a lovely cook I follow on Instagram (@pastrywithjenn), posted a video on how to bake a phyllo pastry, milk pie. Continue reading →