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Parmesan Crisps

Galatia
Your perfect topping for salads or soups. Quick, simple, delicious.
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Prep Time 10 minutes
Cook Time 12 minutes
cooling time 1 hour
Course Appetizers, nibbles, snacks,, toppings
Servings 9

Ingredients
  

  • 9 Tbsp parmesan grated not too finely
  • a pinch of black pepper (optional)

Instructions
 

  • Preheat oven to 200° C, fan. Line a baking tray with greaseproof paper. Mount tablespoons of the parmesan cheese on the paper, nine in total, spacing them about 3 cm apart. Spread slightly with a spoon. Sprinkle lightly with black pepper (optional).
  • Bake in the preheated oven for 10-12 minutes, until cheese has melted and is golden in colour. Remove crisps with a silicon spatula. Cool on a wire rack. They will crisp as they cool.