Chocolate Cheesecake with Hazelnut Crust and Frangelico

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The only thing better than cheesecake, is chocolate cheesecake. Especially if the crust has chunky pieces of hazelnuts and the cheesecake is flavoured with “Frangelico” (Italian hazelnut liqueur). This is divine! Serve it with fresh strawberries, cover it with chocolate glaze and you have a dessert with a really WOW factor. It’s really easy to make and boy, it really has the looks! Not to mention you can prepare it up to two days in advance. Continue reading