Chocolate Chestnut Tart

IMG_0508.JPGWant something delicious, simple and foolproof for the festive table? Make a chestnut chocolate tart. In the past, just the word “tart” used to be the reason to avoid a recipe and stick to the good old cheesecake. But since I started applying cookie crusts to my tarts, a whole new world of deserts unfolded before me. No blind baking, no resting time, no dough rolling, no chilling time. Just you and your blender. Continue reading

Blueberry Muffins

 

IMG_3447For a person who didn’t grow up eating blueberries, I have been a huge fan of this little fruit which stains everything blue. Even cake batter. I always have blueberries in the freezer so these muffins were inevitable. They are buttery and lemony and fluffy and everything they should be. Enjoy them every day and twice on Sunday 😉 Continue reading