Tahini sauce

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I am seriously addicted to tahini (and chilli flakes as I stated in the past). Being a Cypriot, I grew up on tahini. Tahini pies, tahini sauce, tahini with honey on bread, I am so grateful that my culinary heritage includes this tasty and healthy, sesame treasure. Tahini sauce is very easy to make and it’s absolutely fantastic with almost anything! I love it with chicken or lamb shawarma, with kebabs, falafel, salads or even plain with some nice, fresh pita bread. Continue reading